Lind's Custom Meats & Catering is a wild game processor in Kent, Washington. They process deer, elk, moose, bear and waterfowl for hunters. Services include sausage and jerky and smoking.

Cut and wrap for deer, elk, moose, bear and cougar, plus sausage, jerky and smoked products; also makes jerky or pepperoni from cleaned ducks and geese. Game must arrive skinned and clean; 2026 last drop-off date is December 9.

Call ahead to confirm hours, drop-off rules and pricing for the current season.